Pastas

Spaghettini alla Checca roasted heirloom tomato / garlic / basil / fresh mozzarella 17
Rigatoni Alfredo 2.0 mezza rigatoni / cream / pancetta / trumpet mushrooms / smoked mozzarella / parmesan 18.5
Penne al Pesto homemade basil & arugula pesto / ricotta / toasted pine nuts / pecorino chianti 17
Fettuccine al Granchio e Gamberi crab & shrimp / lemon-basil cream sauce / broccollini / citrus roe 23
Pappardelle Bruno chianti braised short ribs / roasted mushrooms / handmade pappardelle21
Spaghetti e Polpette Nonna Maria’s meatballs / tomato & fresh herb sauce / fresh basil / parmigiano 18
Lasagna al Forno fresh pasta / homemade bolognese sauce / béchamel / parmigiano18.5

Entrees

Branzino pan seared mediterranean sea bass filet / lemon-caper broth / fresh spinach 25
Bistecca ‘Flat Iron’ grilled prime flat iron steak / broccolini / pancetta / cipollini / roasted potatoes26
Cioppino shrimp / crab / mussels / clams / fresh fish / tomato / garlic / white wine / fresh herbs / le24
Salmone pan-seared scottish salmon – grilled prosciutto-wrapped asparagus / romesco sauce / lemon zest22
Pollo Parmigiana parmesan breaded chicken breast / mozzarella / spaghettini / marinara / broccolini19

Sides

Spinaci spinach / garlic/ olive oil / sea salt6
Broccolini pancetta / garlic / red wine vinegar 6
Patate Arrosto roasted butterball potatoes / rosemary / garlic6
Asparago grilled asparagus wrapped in prosciutto / lemon zest6
 G – Gluten Free    V – Vegetarian
 gluten-free pasta option is available 
    Our team at Brunos is committed to providing our guests with a five-star experience.
            If for any reason you did not enjoy something please ask to see a manager.
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