All Desserts – $8 each

Tiramisu Layers of lady fingers / espresso mascarpone / rum cocoa

Budino al Caramello caramel pudding / chocolate ganache / whipped cream / sea salt / roasted hazelnuts

Italian Gelato – choice of 3: dark chocolate / vanilla bean / pistachio / amaretti cookies

Cannoli Cheesecake – fresh baked / cannoli crust / chocolate / pistachios / blackberry sauce

Brunos Limoncello –Homemade fresh limoncello liquer infused with vanilla bean and toasted fennel seeds  5

Espresso 4

Cappucino 5

Latte  5

Brunos Italian Kitchen automatically adds a 20% gratuity fee for parties of 6 and over.