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Appetizers
Olives
7
mixed Italian olives / extra virgin olive oil / garlic / fresh herbs / lemon
Bruschetta di Pomodori
11
cherry tomatoes / homemade ricotta / arugula / pesto / grilled ciabatta
15
Mozzarella Burrata
roasted heirloom beets / baby arugula / balsamic vinaigrette / hazelnuts / grilled ciabatta
16
Fritto Misto
shrimp / squid / green beans / grilled lemon / fresh herb aioli
Carpaccio
15
prime filet of beef / capers / arugula / parmigiano / virgin olive oil / lemon
Caesar
12
whole leaf romaine / white anchovies / ‘oil & vinegar’ caesar dressing / parmesan
Cozze e Vongole
14
steamed PEI mussels & manilla clams / roasted tomatoes / garlic / fresh herbs / prosecco / chili flakes
Polpette
11
Nonna Maria’s slow-braised meatballs / tomato sauce / pecorino chianti
Arrancini
10
risotto balls / porcini mushrooms / smoked mozzarella / fresh herbs / marinara sauce
Italian Chop Salad
13
romaine / tomato / salame / mozzarella / olives / red peppers / balsamic vinaigrette
Salumi e Formaggi
18
selection of artisanal salumi & Italian cheeses / grilled ciabatta / condiments
14
Salumi
selection of artisanal salumi / condiments
13
Formaggio
selection of artisanal Italian cheeses / condiments
Brunos Italian Kitchen automatically adds a 20% gratuity fee for parties of 6 and over.
15
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